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английский) 3:
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The present winter hearty salad, potatoes, bacon and the original filling.lord cooking time: 40 minutes
servings: 2-3lord you will need:lord 3 cups potatoes, washed and cubed
6 slices bacon
1/2 cup mayonnaise
2 teaspoon Dijon mustard
1-1/2 teaspoon salt
1 tablespoon chopped fresh mint or French noblemen had
1 tablespoon thinly sliced onion
how to cook:lord 1. Boil potatoes until ready.Drain the water and set aside.lord 2. )Bacon on a dry frying pan until crispier result. Allow to cool on the paper towel, and then bring the small pieces.lord 3. Mix mayonnaise, mustard and salt in a large bowl.Add potatoes, herbs, and bacon. Stir well and refrigerate.lord bon appetit!
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