С давних пор на русских землях нача

С давних пор на русских землях начали выращивать такие культуры, как овес, просо, гречиха, рожь. Значение каш в русской национальной кухне велико. Чаще всего ее использовали в качестве второго блюда на русском обеде.

Результаты (английский) 1:

For a long time the Russian lands began to grow crops such as oats, millet, buckwheat, rye. The value of Kas in Russian national cuisine. Most often it was used as the second dish in Russian dinner.

Результаты (английский) 2:

From ancient times to the Russian lands began to grow crops such as oats, millet, buckwheat, rye. The value of cereals in the Russian national cuisine is great. Most often it was used as a second dish on Russian dinner.

Результаты (английский) 3:

for a long time in the russian lands began to grow such crops as wheat, millet, buckwheat, rye. the importance of kas in russian national cuisine is great. most of it was used as the second dishes of russian dinner.