По принципу турецких и арабских сла

По принципу турецких и арабских сладостей он пропитан сиропом, за счет этого его текстура очень нежная и влажная.

Результаты (английский) 1:

On the principle of Turkish and Arabic sweets it is soaked with syrup, due to this, its texture is very soft and moist.

Результаты (английский) 2:

According to the principle of Turkish and Arabic sweets, he is impregnated with syrup, at the expense of its texture is very soft and moist.

Результаты (английский) 3:

On the basis of turkish and Arab sweets it is imbued with syrup, at the expense of its texture is very soft and wet.