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Morning in the United Kingdom begins with a traditional English breakfast, which includes eggs, sausage or bacon, bread, tomatoes, mushrooms, beans in tomato sauce, scrambled eggs, oatmeal, Pate, flakes, soft-boiled eggs. Food serves a strong black tea with milk or coffee.Lunch in the uk represents the sandwiches with fillings such as tuna with corn and mayonnaise, ham and cheese, chicken with sauce or egg with mayonnaise.The famous British tradition to drink at 5:00 pm tea, to which served rolls with raisins like Easter pies, as well as jam and cream, today, few who followed. At dinner in the uk prefer vegetable soups-mashed potatoes, which serves a slice of bread with butter. From the second British dishes like steaks of beef tenderloin, roast variations, which serve garnish potatoes or vegetables. Sauces in the English kitchen is almost not used at all. In the world known English mustard.In addition, the British tradition of Sunday lunch, Sunday Roast Carvery, which is also distributed in Australia, New Zealand, United States and Canada. Usually such a meal is served roasted meat with vegetables, potatoes or Yorkshire Pudding
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