1. Как вам приготовить баранину?2.

1. Как вам приготовить баранину?
2. Цыпленка-гриль очень легко приготовить.
3. Картофель очень популярен в России. Он может быть отварным, запеченным, жареным, пюре.
4. Яйцо пашот — это яйцо, сваренное без скорлупы.
5. В ресторанах русской кухни большое разнообразие супов, пирогов и блюд из дичи.
6. Вы можете начать с ассорти, мясного или овощного.
7. Пироги начиняются: мясным или грибным фаршем, отварным рисом с луком и яйцом и т.д.
8. Я не люблю бифштекс с кровью, предпочитаю хорошо прожа­ренный.
9. Вам заправить салат сметаной или маслом?
10. Вам яйцо вкрутую или всмятку?
11. Это блюдо сделано из тонко нарезанного картофеля, запечено в духовке, подается со сметаной и зеленью.
12. Маленькие кабачки похожи на огурцы.
13. Если ты не хочешь поправиться, ешь овощи: морковь, цветную капусту, редис — свежими или приготовленными на пару, а также от­варную говядину.
14. Вам нравится копченая утка?
15. Цыпленок или индейка подается с белым вином, говядина, теля­тина и баранина — с красным, а свинина — с розовым.

Результаты (английский) 1:

1. How do you cook a lamb?2. Chicken-Grill is very easy to prepare.3. Potatoes is very popular in Russia. It can be boiled, baked, fried, mashed potatoes.4. Poached Egg is an egg, cooked shelled.5. Restaurants Russian cuisine a great variety of soups, pies and dishes from the game.6. you can start with assorted, beef or vegetable.7. načinâûtsâ Pies: meat or mushroom minced meat, boiled rice with onions and egg etc.8. I don't like steak with blood, prefer well baked.9. you fill lettuce sour cream or butter?10. you egg hard-boiled or soft boiled?11. This dish made from finely chopped potatoes, zapečeno in the oven, served with sour cream and herbs.12. Small courgettes are similar to cucumber.13. If you do not want to get better, eat vegetables: carrot, cauliflower, radishes — fresh or steamed as well as boiled beef.14. you like smoked duck?15. Chicken or Turkey served with white wine, beef, veal and Lamb with red and pink pork.

Результаты (английский) 2:

1. How do you cook a lamb?
2. Grilled chicken is very easy to prepare.
3. Potatoes are very popular in Russia. It can be boiled, baked, fried, mashed potatoes.
4. Poached egg - the egg, cooked without shell.
5. In restaurants, a great variety of Russian cuisine soups, cakes and dishes from the game.
6. You can start with assorted meat or vegetable.
7. Pies are filled with: meat or mushroom stuffing, boiled rice with onions and egg, etc.
8. I do not like steak with blood, prefer well-done.
9. You fill salad with sour cream or butter?
10. You hard-boiled or soft-boiled egg?
11. This dish is made ​​of thinly sliced ​​potatoes baked in the oven, served with sour cream and herbs.
12. Small zucchini are similar to cucumbers.
13. If you do not want to get better, and eat vegetables: carrots, cauliflower, radish - fresh or steamed, and boiled beef.
14. Do you like smoked duck?
15. Chicken or turkey served with white wine, beef, veal and lamb - with red, and pork - with pink.

Результаты (английский) 3:

1. how do you cook the lamb?
2. chicken grill, is very easy to prepare.
3. the potatoes are very popular in russia. it can be отварным, запеченным, fried, mashed potatoes.
4. poached egg is an egg, boiled without shell.
5.in russian cuisine restaurants, a large variety of soups, cakes and meals are
6. you can start with meats, meat or vegetables.
7. pies начиняются: meat stuffing or fungus, отварным rice with onions and eggs, etc.
8.i don't like steak, rare, i prefer the good прожа­ренный.
9. you make the salad cream or butter?
10. a hard boiled egg or boiled?
11. this dish is made of thinly sliced potatoes, baked in the oven.served with sour cream and green.
12. small squash like cucumbers.
13. if you don't want to get better, eat vegetables: carrots, cauliflower, radish, fresh or cooked on the couple, as well as от­варную beef.
14.do you like smoked duck?
15. chicken or turkey served with white wine, beef and mutton, теля­тина with red, and the pig is pink.