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There are four meals a day in an English home: breakfast, lunch, tea, and dinner. <br>Breakfast is the first meal of the day . It is at about 8 o'clock in the morning, and consists of porridge with milk and salt or sugar, eggs - boiled or fried, bread and butter with marmalade or jam. Some people like to drink tea, but others prefer coffee. Instead of porridge they may have fruit juice , or they may prefer biscuits. <br>The usual time for lunch is 1 o'clock. This meal starts with soup or fruit juice . Then follows some meat or poultry with potatoes - boiled or fried, carrots and beans. Then a pudding comes. Instead of the pudding they may prefer cheese and biscuits. Last of all coffee - black or white . Englishmen often drink something at lunch. Water is usually on the table. Some prefer juice or lemonade.<br>Subscribe to a feed <br>Tea is the third meal of the day . It is between 4 or 5 o'clock, the so-called 5 o'clock tea. On the table there is tea, milk or cream, sugar, bread and butter, cakes and jam. Friends and visitors are often present at tea . <br>Dinner is the fourth meal of the day . The usual time is about 7 o'clock, and all the members of the family sit down together. Dinner usually consists of soup, fish or meat with vegetables - potatoes, green beans, carrot and cabbage, sweet pudding, fruit salad, ice-cream or cheese and biscuits. Then after a talk they have black or white coffee.<br>This is the order of meals among English families. But the greater part of the people in the towns, and nearly all country-people, have dinner in the middle of the day instead of lunch. They have tea a little later - between 5 and 6 o'clock, and then in the evening, before going to bed, they have supper. <br>So the four meals of the day are either breakfast, dinner, tea, supper; or breakfast, lunch, tea, dinner .
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