В украине много традиционных блюд.

В украине много традиционных блюд. Это салат оливье, холодец, селедка под шубой. Одивье это салат с колбасой, зеленым горошком, картошкой, морковкой и солеными огурцами. Холодец - это три вида мяса с косточкой, которое варится 5-6 часов. Потом его отделяют от косточки. Ложат в тарелку, и заливают бульйоном. Эта смесь ставиться на ночь в холодильник и на утро превращается в желе. Это вкусно. Это едят с чесноком. Мммм...

Как ты будешь отмечать новый год?

Результаты (английский) 1:

Ukraine has many traditional dishes. This salad, pudding, herring under a fur coat. Odiv′e is a salad with sausage, green peas, potatoes, carrots and pickles. Aspic is three kinds of meat with bone, which is brewed 5-6 hours. Then it is separated from the bones. Place in a bowl and pour bul′jonom. This mixture is placed in the refrigerator overnight and in the morning turning into jelly. It's delicious. It is eaten with garlic. Mmmm ... How will you celebrate new year?

Результаты (английский) 2:

In Ukraine, a lot of traditional dishes. This salad, jelly, herring under a fur coat. Odive this salad with sausage, peas, potatoes, carrots and pickles. Aspic - three kinds of meat with bone, which is brewed 5-6 hours. Then it is separated from the bone. Lie down in a bowl, and pour bulyonom. This mixture is placed in the refrigerator overnight and in the morning turns to jelly. It is delicious. It is eaten with garlic. Mmmm ... How will you celebrate the new year?

Результаты (английский) 3:

in ukraine, many traditional dishes. this salad, jelly, herring under coat. одивье this salad sausage, green peas, potatoes, carrots and cucumber water. jelly is three kinds of meat with the bone.who's cookin '5 - 6 hours. then, it is separated from the bones. ложат in plate, and in бульйоном. this mixture is left overnight in the refrigerator and then turns into jelly. it's delicious. it is eaten with garlic. mmm...

how will you celebrate new year?