Кухня австралийских аборигенов осно

Кухня австралийских аборигенов основана на употреблении в пищу продуктов исключительно австралийского происхождения. Национальными мясными продуктами считаются кенгурятина, мясо поссума, эму и крокодила. Также в пищу употребляют мясо более экзотичных животных и личинки насекомых. В регионах, близких к побережью, распространены рыба и морепродукты.

Результаты (английский) 1:

Australian Aboriginal cuisine is based on eating only products of Australian origin. National meat products are considered to be the finest meat, Kangaroo meat, EMU and crocodile. Also eat more meat consumed exotic animals and insect larvae. In regions close to the coast, common fish and seafood.

Результаты (английский) 2:

Kitchen Australian Aborigines based on eating foods exclusively Australian origin. National meat products considered kenguryatiny, possum meat, emu and crocodile. Also in the food consumed meat more exotic animals and insect larvae. In regions close to the coast, common fish and seafood.

Результаты (английский) 3:

Kitchen Australian aboriginal is based on the used in food products exclusively Australian origin. National meat products are considered to be кенгурятина, meat поссума, emus and Lacoste.Also in food consumption meat more various stuffing animal and insect larvae. In the regions, close to the coast, distributed fish and seafood.