Hygiene is a medical concept relate

Hygiene is a medical concept related to most aspects of our living. It helps to prevent or reduce the spreading of disease.
Medical hygiene practices include: isolation or quarantine
of infectious people or materials to prevent spread of infection;
sterilization of instruments used by surgeons and dentists; use
of protective clothing, such as masks, caps, gloves; proper ban-
daging of injuries; disinfection; hand-washing. Antiseptics may
be applied to cuts and wounds to prevent the entry of harmful
bacteria that can cause sepsis.
Day-to-day hygiene practices, other than special medical hy-
giene procedures are very similar.
Home hygiene helps to prevent or minimize disease and
the spreading of disease in home, public transport, the work
place, other public places. It includes hand hygiene, respira-
tory hygiene, food and water hygiene, general home hygiene,
care of pets.
Preventing the spread of infectious diseases means break-
ing the chain of infection transmission. If the chain is broken,
infection cannot spread. Applying hygiene procedures helps to
break the chain of infection.
The main sources of infection in the home are people, foods,
water, and domestic animals. Additionally, sinks, toilets, clea ning
tools, towels readily support microbial growth. Potentially in-
fectious bacteria, viruses are everywhere. Thus, when circum-
stances combine, people become exposed, either directly or
through food or water, and can develop an infection. The main
“highways” for spread of bacteria in the home are the hands,
hand and food contact surfaces, and cleaning cloths and uten-
sils. Toilets and wash basins were invented for dealing safely
with human waste. They must be perfectly clean. Safe disposal
of human waste is a fundamental need. Respiratory viruses
spread through the air.
Good home hygiene means regular hygiene procedures to
break the chain of infection. Infection can result from direct
transfer from surfaces through hands or food to the mouth. Hy-
gienic cleaning can be done by cleaning with soap or detergent.
To be effective this process must be followed by thorough rins-
ing under running water. Hand hygiene is central to preventing
spread of infectious diseases in home and everyday life settings.
Respiratory hygiene and hand hygiene when coughing and
sneezing reduces the spread of germs particularly during the
cold and flu season. It is very important to use tissues to catch
coughs and sneezes and throw them away as soon as possible
and wash hands or use an alcohol hand sanitizer.
Food hygiene helps to avoid food poisoning. It’s necessary to
separate raw and cooked foods; cook foods for the appropriate
length of time and at the appropriate temperature; store food at
the proper temperature; use safe water. Drinking water quality
is very important. There are different methods to protect drink-
ing water, such as boiling, using filters and many others.

Результаты (английский) 1:

Hygiene is a medical concept related to most aspects of our living. It helps to prevent or reduce the spreading of disease.Medical hygiene practices include: isolation or quarantine of infectious people or materials to prevent the spread of infection; sterilization of instruments used by surgeons and dentists; use of protective clothing, such as masks, caps, gloves; proper ban-daging of injuries; disinfection; hand-washing. Antiseptics may be applied to cuts and wounds to prevent the entry of harmful bacteria that can cause sepsis. Day-to-day hygiene practices, other than special medical hy-giene procedures are very similar. Home hygiene helps to prevent or minimize disease and the spreading of the disease in the home, public transport, the work place, other public places. It includes hand hygiene, respira-Tory hygiene, food and water hygiene, general home hygiene, care of pets.Preventing the spread of infectious diseases means break-ing the chain of infection transmission. If the chain is broken, infection cannot spread. Applying hygiene procedures helps to break the chain of infection.The main sources of infection in the home are people, foods, water, and domestic animals. Additionally, sinks, toilets, clea ning Tools, towels readily support microbial growth. Potentially in-fectious bacteria, viruses are everywhere. Thus, when the circum-combine stances, people become exposed, either directly or through food or water, and can develop an infection. The main "highways" for the spread of bacteria in the home are the hands, hand and food contact surfaces, and cleaning cloths and uten-Sils. Toilets and wash basins were invented for dealing safely with human waste. They must be perfectly clean. Safe disposal of human waste is a fundamental need. Several viruses spread through the air.Good home hygiene means regular hygiene procedures to break the chain of infection. Infection can result from direct transfer from surfaces through hands or food to the mouth. Hy-gienic cleaning can be done by cleaning with soap or detergent. To be effective this process must be followed by thorough rins-ING under running water. Hand hygiene is central to preventing spread of infectious diseases in home and everyday life settings.Several medical hygiene and hand hygiene when coughing and sneezing reduces the spread of germs during the particularly cold and flu season. It is very important to use tissues to catchcoughs and sneezes and throw them away as soon as possible and wash hands or use an alcohol hand sanitizer.Food hygiene helps to avoid food poisoning. It's necessary to separate raw and cooked foods; Cook foods for the appropriate length of time and at the appropriate temperature; store food at the proper temperature; use safe water. Drinking water quality is very important. There are different methods to protect drink-ING water, such as boiling, using filters and many others.

Результаты (английский) 3:

hygiene is a medical concept related to most aspects of our living. it helps to prevent or reduce the spreading of disease.medical hygiene practices include: isolation or quarantineof infectious people or materials to prevent spread of infection.sterilization of instruments used by surgeons and dentists; useof protective clothing, such as masks, caps, gloves, proper '-daging of injuries; disinfection; hand - washing. Antiseptics maybe applied to cuts and wounds to prevent the entry of harmfulbacteria that can cause sepsis.day - to - day hygiene practices, other than special medical hy -giene procedures are very similar.home hygiene helps to prevent or minimize disease andthe spreading of disease in the home, public transport, the workplace, other public places. it includes hand hygiene, respira -tory hygiene, food and water hygiene, general home hygiene,care of pets.preventing the spread of infectious diseases means ating the chain of infection transmission. if the chain is broken.infection can spread. applying hygiene procedures help tobreak the chain of infection.the main sources of infection in the home, people, foods,water, and domestic animals. additionally, sinks, toilets, clea andtools, (philology support microbial growth. in infectious bacteria, viruses are everywhere. thus, when circum -stances combine, people become exposed, either directly orthrough food or water, and can develop an infection. the main"highways" for the spread of bacteria in the home are the hands.hand and food contact into and cleaning cloths and uten -sils. Toilets and wash basins were remarkable for dealing safelywith human waste. they must be perfectly clean. safe disposalhuman waste is a fundamental need. respiratory virusesspread through the air.good home hygiene means regular hygiene procedures tobreak the chain of infection. infection can result from directtransfer from into through hands or food to the mouth. well -gienic cleaning can be done by cleaning with soap or detergent.to be effective this process must be followed by thorough rins -ing under running water. hand hygiene is central to preventingspread of infectious diseases in home and your life settings.respiratory hygiene and hand hygiene when coughing andsneezing reduces the spread of germs particularly during thecold and flu season. it is very important to use tissues to catchcoughs and sneezes and throw them away as soon as possibleand wash hands or use a sanitizer from hand.food hygiene helps to avoid food poisoning. it's necessary toseparate raw and cooked foods or foods for the business;length of time and at the appropriate temperature; store food atthe proper temperature; use safe water. drinking water qualityis very important. there are different methods to protect drink -ing water, such as baking powder for 1 kg of flour, using filters and many others.